Food & Drink
The "conversation" lounge allows you to enjoy a pleasant moment by yourself or as a group, while the "grande table" lounge offers the chance to share a meal or enjoy a sweet treat.
Breakfast
Because every day is a new beginning, the varied breakfast is different every day, but always concocted with a love for home-made, organic, seasonal and short circuits. While retaining its great classics:
- - French baguette, cereal breads, black bread, and tasty pastries - croissants, brioches - which come directly from Baltazar
- - fresh fruit juices and fruit plates
- - eggs in all their forms: omelet, boiled, scrambled ... with bacon or sausages
- - cheese and cold cuts platters
- - gazpachos of all the colors of vegetables according to the seasons
- - coffee, chocolate and a selection of Kusmi Tea
- - and every day, the homemade cake ...
Room service: small dishes in a grand setting
In your room, in the "conversation lounge" or in the "grand table lounge", if you are hungry or thirsty, we have you covered. A small menu that changes with the seasons has been put together working alongside neighbouring restaurants. For a light meal or something more substantial, served directly to your room or in one of the two 'grande table' lounges - just like home!
Aperitifs in the hotel bar
Before going out, or before retiring to your room in the evening, the hotel bar serves organic wines, by the glass or by the bottle, the local beer, "La Parisienne", white or rosé Champagne from the Maison Langlet (a small Champagne producer), and a wide range of soft drinks (mocktails, various waters, fruit juices, fizzy drinks, iced tea or coffee…)
Share your Journey
@prelude
